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Venison Andouille

venison andouille

Venison Andouille Red Beans and Rice After deer season, I usually make a 25-pound batch of venison andouille sausage from my deer. Of course, I use a mix from Frisco Spices.  It goes into bologna tubes for smoking and then

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Venison Burgundy Recipe

venison burgundy

Venison Burgundy This Venison Burgundy recipe is a great alternative to chili. Just last year I won a chili competition with it in the alternative category. Venison Burgundy Ingredients: 2-pounds cubed venison (elk, antelope, or deer; probably be good with

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